Description
ALKALINE MEDITERRANEAN RECIPES FOR ONE COOKBOOK
Healthy and Alkaline Meals for Every Occasion.
Cooking for one can be a deeply personal and fulfilling experience—a chance to create meals that nourish both body and soul while honoring your unique tastes and health goals. This cookbook is designed for individuals seeking perfectly portioned, balanced meals that promote a healthy pH environment, blending the timeless wisdom of Mediterranean cuisine with the benefits of an alkaline-focused approach.
Imagine the comfort of crafting meals tailored just for you—vibrant, nutrient-rich dishes brimming with fresh vegetables, aromatic herbs, plant-based proteins, and wholesome seeds. These recipes celebrate the simplicity and versatility of Mediterranean staples while prioritizing alkalizing ingredients to support your overall well-being.
Recipes in this Book: (50)
Fresh Start:
Lemon Zucchini Breakfast Bowl
Spinach-Almond Green Smoothie
Cucumber-Mint Quinoa Salad
Mediterranean Avocado Toast
Alkaline Basil Pesto Omelette
Artichoke and Arugula Scramble
Watermelon Mint Chia Pudding
Buckwheat Berry Breakfast Bake
Kale-Pine Nut Frittata
Zesty Cucumber Gazpacho
Vibrant Greens:
Rainbow Chard Stir-Fry
Zucchini Noodle Primavera
Arugula Fig Salad with Lemon Dressing
Spinach-Tahini Stuffed Bell Peppers
Broccoli-Cauliflower Mash Bowl
Basil-Lime Cucumber Soup
Grilled Asparagus with Almond Crumble
Roasted Brussels Sprouts and Avocado Toss
Green Bean and Almond Stir-Fry
Lemon-Turmeric Collard Wraps
Balanced Bowls:
Quinoa and Chickpea Tabbouleh
Millet-Lentil Buddha Bowl
Roasted Sweet Potato and Kale Bowl
Spiced Eggplant and Tahini Bowl
Cucumber-Peanut Noodle Salad
Warm Lentil and Tomato Bowl
Zesty Zucchini and Wild Rice Bowl
Chickpea and Artichoke Grain Bowl
Mediterranean Farro Bowl
Spinach-Tahini Freekeh Bowl
Nourishing Sips:
Basil-Ginger Green Juice
Mint-Cucumber Cooler
Alkaline Lemon-Turmeric Tea
Creamy Avocado Gazpacho
Beet-Carrot Detox Juice
Refreshing Cucumber-Kale Smoothie
Watermelon-Cucumber Spritzer
Coconut-Lime Kefir Smoothie
Alkaline Herb Mineral Broth
Pineapple-Spinach Hydration Blend
Wholesome Mains:
Stuffed Zucchini with Lemon Quinoa
Roasted Cauliflower and Chickpea Bake
Grilled Eggplant and Tomato Stacks
Artichoke and Spinach Flatbread
Sweet Potato and Lentil Shepherd’s Pie
Spiced Eggplant with Almond Crust
Broccoli-Rice Almond Casserole
Zucchini and Spinach Lasagna
Chickpea and Kale Stuffed Peppers
Mediterranean Spaghetti Squash Bake
Janet Johns –
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